Basturma seasoning (basturma)

ABIDO 's Pastrami Spice is a balanced Lebanese spice blend for lovers of oriental flavors. This ready-to-use ground mix gives pastrami and meats aromatic depth and consistent taste within the spice category.

Features

• Finely ground; 50 g per sachet.
• Made in Lebanon.
• A traditional mixture specifically for pasteurization.
• Uniform copper color and rich aroma.
• A sealed sachet package with a slit for opening.
• A selection of the finest quality spices.
• Available in weights of 50–500 g.

Benefits

• It gives a strong and balanced flavor easily.
• It helps with consistent results every time.
• It saves time on mixing and measuring.
• Suitable for everyday dressings and oriental recipes.

How to use

• Season the pastrami before drying or grilling.
• Rub red meat or poultry with one spoonful per 500 g.
• Add it to sauces and marinades to enhance the flavor.

Ingredients

Ground fenugreek, paprika, dried garlic, cumin, coriander, red pepper, salt.

Allergens

May contain traces of: wheat/gluten, sesame, mustard, celery, nuts.

Storage & shelf life

Store in a cool, dry place away from light. Reseal the bag tightly after opening.

Nutrition (per 100 g)

Typical values ​​for this spice.

Nutrient	Amount
Energy	1250.00 kJ / 300.00 kcal
Fat	8.50 g
of which saturates	1.60 g
Carbohydrate	60.00 g
of which sugars	5.50 g
Fibre	25.00 g
Protein	10.00 g
Salt	0.05 g