ABIDO's Shawarma Meat Spice is a Lebanese spice blend specifically designed for shawarma meat. It's perfect for lovers of Middle Eastern flavors who want a balanced taste and distinct aroma in their homemade marinades.
Advantages
A finely ground mixture for quick blending with the meat.
Made in Lebanon by the well-known brand ABIDO.
Specifically designed for meat shawarma in the spices category.
A tightly sealed bag with a clear window for the contents.
Preparation, mixing and packaging in modern facilities at ABIDO.
A balanced oriental flavor that suits grills and casseroles.
Benefits
Easier seasoning and shorter preparation time.
A consistent taste that can be repeated every time.
It blends well with oils, yogurt, and vinegar.
It enhances the fragrance without one single ingredient dominating.
How to use
Mix the spices with the oil and vinegar to marinate the steak slices.
Leave the meat to marinate, then grill it on a hot griddle.
Add it to casseroles or kebabs to enhance the flavor.
Storage and shelf life
Store in a cool, dry place. Reseal after opening.
Nutritional values (per 100 g)
Approximate values for the spice category.
Nutrient
Quantity
Energy
1250.00 kJ / 300.00 kcal
Fats
8.50 g
saturated fats
1.60 g
Carbohydrates
60.00 g
sugars
5.50 g
Fiber
25.00 g
protein
10.00 g
salt
0.05 g
Also known as▾
بهار شاورما لحمة · Fleisch-Shawarma-Gewürz · Épices pour chawarma de viande · Spezie per shawarma di carne