PILAVLIK Rice 1 kg – High-Quality Rice for Everyday Cooking

PILAVLIK rice is a high-quality white rice designed to give you simple daily cooking and a fluffy result at home. It captures the rich flavors of broth, butter, and spices, supporting a variety of Oriental and Mediterranean dishes, from Kabsa and Biryani to Vermicelli Rice and stews.

• Weight/Volume: 1 kg pack; a large economical pack that supports family and restaurant use and reduces frequency.
• Ingredients/Flavor: 100% white rice; medium-bodied white grains that absorb broth, oil, and spices well and cook up fluffy.
• Primary Use: Suitable for daily cooking with chicken, meat, vegetables, and sauces; perfect as a base for fluffy rice, Kabsa, Biryani, and Vermicelli Rice.
• Preparation Method: Wash the rice thoroughly until the water is almost clear, it can be soaked for 15–30 minutes, cook it in water or broth with a little salt and oil or butter, then leave it on low heat until cooked and fluffy.
• Storage and Packaging: Store in a cool, dry place away from moisture and sunlight, with the package sealed tightly after opening to ensure long-lasting freshness.

With PILAVLIK rice, you will revive the flavors of Oriental cuisines in your home and give your daily meals a perfect texture that absorbs flavors smoothly. Order now from Hala Food and enjoy fast delivery to your doorstep.

Prepare delicious and diverse rice dishes with PILAVLIK Rice, a white rice suitable for preparing fluffy rice and daily dishes such as plain rice, vermicelli rice, kabsa, biryani, vegetable rice, and stews.

It is characterized by its white grains and suitable texture after cooking, and it absorbs the flavors of broth, butter, oil, and spices well, making it a practical choice for oriental, Turkish, and Mediterranean cuisine.

Features

• White rice suitable for daily cooking
• Ideal for preparing fluffy rice and pilaf
• Suitable with chicken, meat, vegetables, and sauces
• Can be used for vermicelli rice, kabsa, and biryani
• Good texture after cooking when prepared correctly
• Suitable for families and restaurants
• Large economical pack

Preparation Method

Wash the rice thoroughly with cold water until the water is almost clear. It can be soaked for 15 to 30 minutes for a better result. Cook it in an appropriate amount of water or broth with a little salt and oil or butter, then leave it on low heat until cooked and fluffy.

Product Information

• Type: White Rice / Pilavlik Rice
• Use: Rice for pilaf and daily cooking
• Ingredients: 100% white rice
• Category: Rice and Grains
• Storage: Store in a cool, dry place away from moisture and sunlight, with the package sealed tightly after opening.