grape leaves

Elif's grape leaves from the Turkish brand are a must-have for lovers of traditional cooking, especially Mediterranean and Middle Eastern cuisine. They offer tender, aromatic leaves, ideal for preparing dishes like dolma, with high quality imported from Turkey.

Features

• Soft and strong paper, kept in a tightly sealed glass jar.
• Originating in Turkey, it guarantees authentic freshness and aroma.
• Easy to use for quickly preparing traditional recipes.
• It has a smooth texture that retains its softness during cooking.

Benefits

• It adds a deep flavor to fillings, enhancing the taste of everyday meals.
• Great compatibility with a variety of recipes, making it a versatile option in the kitchen.
• Preserved efficiently, it offers convenient storage and quick availability.

How to use

• Use it to stuff rice or meat to make delicious dolma.
• Wash thoroughly before cooking to remove excess salt.
• Ideal for family meals during holidays or everyday meals.

the components

Grape leaves, water, salt.

Allergies

It does not contain any known allergens.

Certificates and Nutritional Information

• Turkish origin.

Storage and shelf life

Store in a cool, dry place. Keeps good for 12 months after opening.