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ABIDO's finely ground mahlab spice from Lebanon is perfect for adding a distinctive aromatic flavor to your sweet and baked recipes. This product enhances the taste of cakes and maamoul with a traditional Eastern touch, making it an ideal choice for both seasoned cooks and beginners.

  • Finely ground spices for easy use in recipes.
  • Sourced from Lebanon for an authentic and original flavor.
  • Made from high-quality natural materials without additives.
  • Airtight packaging to preserve the aroma and flavor.
  • Weighing 50 grams, it's an ideal quantity for multiple uses.
  • It adds a unique flavor that easily enhances the taste of desserts.
  • It helps achieve consistent results in traditional baked goods.
  • Easy to store and use daily in the kitchen.
  • Add it to cake batter for a distinctive flavor.
  • Use it in preparing maamoul and cookies.
  • Incorporate it into traditional bread for added aroma.

Ingredients: Natural ground mahlab.

Storage: Keep in a cool, dry place; shelf life up to 12 months.

Nutritional values ​​(per 100 grams)

Nutrient Quantity
Energy 1250 kJ / 300 kcal
Fats 8.50 grams
Including saturated 1.60 grams
Carbohydrates 60.00 grams
Including sugars 5.50 grams
Fiber 25.00 grams
protein 10.00 grams
salt 0.05 grams

From ABIDO, a brand specializing in authentic Middle Eastern spices, this product offers a high quality that makes it ideal for enhancing your everyday recipes.

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