Corn starch

Durra cornstarch is a practical thickener for cooking and baking recipes. It gives soups, sauces, and desserts a smooth and consistent texture without altering the flavor, and falls under the category of cooking and baking ingredients (flour).

Features

• A fine white powder that dissolves quickly.
• Origin: Jordan.
• A neutral taste that preserves the flavor of the dishes.
• It holds at 62–72°C for accurate results.
• A tightly sealed cardboard box.
• Suitable for both sweet and savory recipes.

Benefits

• It provides a smooth and glossy finish easily.
• It does not leave a floury taste in sauces.
• It gives better stability to desserts and sauces.
• Easy to measure and for everyday use.

How to use

• Mix 1 tablespoon of starch + 1 tablespoon of cold water, for every 250 ml of liquid.
• Add the mixture to a hot liquid while stirring until it thickens.
• Ideal for soups, gravies, puddings, and fruit fillings.

Ingredients

100% corn starch.

Certifications and dietary info

• vegetable.
• Gluten-free.

Storage & shelf life

Store in a cool, dry place, away from odors and moisture.

Nutrition (per 100 g)

Nutritional values ​​vary depending on the product.