Skip to content
Description

Natural clarified butter (ghee) is an excellent choice for those who want to add a unique flavor to their dishes. Our high-quality clarified butter is made from 100% pure cow's milk fat and is free from any additives. It's perfect for Middle Eastern, Indian, and Mediterranean cuisine and is known for its rich, aromatic flavor.

Properties of Natural Clarified Butter (GHEE)

  • 100% natural – no artificial additives
  • High smoke point – ideal for frying and cooking
  • Aromatic – intense in taste and versatile
  • Rich in healthy fatty acids and vitamins
  • Long shelf life – perfect for the pantry

Versatile uses

Natural clarified butter (ghee) is not only a delicious ingredient in traditional recipes, but also ideal for baked goods and as a healthy butter substitute. Use it in your favorite dishes to add a special touch—be it in soups, sauces, or when roasting vegetables. Discover the many uses and enjoy the health benefits of this natural product!