Kashkaval-Kashkawan

Kashkaval-Kashkawan is an exquisite cheese made from 100% pure sheep's milk. This traditional Hajdu Kashkaval delights with its full-bodied taste and a unique combination of creamy and firm texture that attracts cheese lovers all over the world. The centuries-old ripening technique develops a rich, slightly piquant aroma that goes perfectly with a variety of dishes and offers a true taste experience.

Main features of Kashkaval-Kashkawan

• 100% pure sheep's milk: Guaranteed highest quality and authentic taste.
• Full-bodied aroma: Ideal for gourmets looking for something special.
• Versatile use: Perfect as a snack, in salads or as a topping for pizza and pasta.
• Traditional maturation: Develops an intense and balanced flavor profile.

Benefits of Kashkaval-Kashkawan

This cheese is not only a delight for the palate, but also a great addition to wine, fruit and cheese platters. Its excellent melting ability makes it the ideal ingredient for baked dishes. Whether you are looking for a culinary adventure or simply appreciate authentic cheese delights, Kashkaval-Kashkawan will not disappoint.

Discover the oriental relevance of Kashkaval-Kashkawan and enjoy a piece of tradition that lies in every ingredient. Let yourself be inspired by the quality and taste!