Kashkaval cheese

Discover delicious Kashkaval cheese , a traditional cheese specialty known for its versatility and unique flavor. Made from high-quality sheep, goat, or cow's milk, this semi-hard cheese offers a perfect balance of mild and spicy notes to delight every palate.

Unique features

• Versatile: Ideal as a topping for pizza, in grilled cheese dishes or hearty stews.
• Diverse maturation: The taste of Kashkaval cheese varies depending on the maturation time and ranges from mild to strong.
• Perfect snack option: Enjoy the cheese on its own or combined with fresh bread and olives for a delicious snack.

Taste and texture

The elastic texture and appealing yellowish color of Kashkaval cheese make it not only a delight for the palate, but also a feast for the eyes on any table. Its versatile flavors make it an excellent addition to any meal and a highlight at social gatherings.

Why choose Kashkaval cheese?

Kashkaval cheese is not only a delicious treat, but also offers an excellent way to enhance your dishes. Enjoy the combination of tradition and flavor, and let yourself be won over by its high quality and diverse uses!