Eggplant dip - Special

Durra's Lebanese Baba Ghanoush dip offers a smoky flavor and a creamy texture, ready to serve. A practical choice for dip and spread lovers, it adds an authentic touch to your everyday meals.

Advantages

• Made in Lebanon according to a traditional cooking method.
• Ground eggplant with a balanced smoky flavor.
• Tahini gives a smooth and thick texture.
• A garlic flavor and a refreshing touch of lemon.
• A tightly sealed cylindrical metal container.
• Ready to serve without additional preparation.
• Trusted brand: Durra.

Benefits

• It saves preparation time for appetizer dishes.
• A firm, creamy texture that is easy to spread and dip.
• A balanced taste that suits bread and vegetables.
• Suitable for families and everyday hospitality.

How to use

• It is served with fresh Arabic bread or saj bread.
• It is used as a dip for vegetable slices.
• Garnish with olive oil and a sprinkle of sumac when serving.

country of origin

Lebanon.

Storage and shelf life

Store in a cool, dry place away from sunlight. Refrigerate after opening.

Nutrition

Nutritional values ​​vary depending on the product.