Bakan Turkish Hulled Wheat 800g for Balila and Ashure

Bakan Ekonomik hulled wheat from Turkey, 800g pack dedicated for Ashure, Balila, and cooked grains, gives your dishes a tender and satisfying texture after boiling. Known in Turkey as Aşurelik Buğday, it is a trusted choice for traditional recipes associated with family heritage and culinary memories.

• Weight/Volume: Net weight 800g in a convenient pack for daily and family use.
• Ingredients/Flavor: 100% hulled wheat enhances a smooth texture after boiling without unnecessary additives.
• Origin: A Turkish product from Bakan Ekonomik, known in Turkey as Aşurelik Buğday.
• Storage/Preparation: Store in a cool, dry place away from humidity and direct sunlight; wash thoroughly, soak for hours or overnight, then cook in fresh water until desired tenderness.
• Usage/Content: Ideal for Ashure, Balila, and cooking with boiled grains, also suitable for soups, warm salads, and stews.
• Quality/Brand: Balanced quality from the Turkish brand Bakan Ekonomik, known for providing hulled wheat with excellent texture after cooking.

This hulled wheat brings back the taste of heritage in Ashure, Balila, and daily cooking, giving your recipes a tender and cohesive texture after boiling. Order now from Hala Food and enjoy fast delivery to your doorstep.

Prepare the most delicious traditional recipes with Bakanı Hulled Wheat, known in Turkey as Aşurelik Buğday and dedicated to preparing Ashure, Balila, and cooked grains. It features whole hulled wheat grains, giving dishes a tender and satisfying texture after boiling.

This wheat is used in Turkish Ashure recipes, Egyptian Balila, wheat soup, warm salads, or as a nutritious addition to soups and stews. It can also be served with milk, sugar, and cinnamon or with meat and vegetables depending on the recipe.

Features

• Whole hulled wheat
• Dedicated for Ashure, Balila, and traditional dishes
• Suitable for soups, warm salads, and stews
• Gives a tender and cohesive texture after cooking
• Easy to use after soaking or boiling
• Practical packaging weighing 800g
• From the brand Bakanı Ekonomik

Preparation Method

Wash the wheat thoroughly, then soak it in water for several hours or overnight for the best result. Afterwards, cook in fresh water until tender. It can be used in Ashure with dried fruits and legumes, or in Balila with milk, sugar, and cinnamon.

Product Information

• Brand: Bakanı Ekonomik
• Type: Hulled Wheat / Aşurelik Buğday / Geschälter Weizen
• Net Weight: 800g
• Ingredients: 100% Hulled Wheat
• Allergens: Contains wheat and gluten
• Storage: Store in a cool, dry place away from humidity and direct sunlight, keeping the package tightly closed after opening.