DERE Coarse Semolina 1 kg – Perfect for Middle Eastern and Mediterranean Recipes

DERE coarse semolina in a 1 kg package is an ideal choice for traditional and diverse recipes. This coarse durum wheat semolina gives your dishes a firm texture and good liquid absorption, with a rich flavor suitable for Middle Eastern and Mediterranean desserts and cooking.

• Weight and Packaging: A 1 kg package from DERE designed to provide a sufficient quantity for a variety of recipes.
• Ingredients and Texture: Coarse durum wheat semolina with distinct granules, providing firmness that makes it easy to shape doughs and desserts.
• Origin and Uses: Suitable for Middle Eastern and Mediterranean recipes such as Basbousa, Hareesa, Couscous, and homemade pasta.
• Storage and Usage: Store in a cool, dry place away from moisture and direct sunlight; use according to the recipe with water, milk, syrup, or oil.
• Brand Quality and Packaging: A product from DERE with reliable quality and secure packaging that preserves the freshness of the grains.

This semolina is a trusted companion for cooking Middle Eastern foods and ancient traditional recipes. It enhances the value of desserts and supports your daily recipes in your kitchen. Order now from Hala Food and enjoy fast delivery to your doorstep.

Prepare traditional and diverse recipes with DERE Coarse Semolina. Coarse durum wheat semolina, suitable for preparing Middle Eastern and Mediterranean dishes such as Hareesa, Basbousa, homemade pasta, couscous, porridge, and some types of bread and pastries.

It is characterized by its coarse texture, which gives excellent results in recipes that require distinct and firm grains. It also absorbs liquids well and gives dishes a rich and satisfying texture.

Features

• Coarse durum wheat semolina
• Suitable for Basbousa, Hareesa, and Couscous
• Used in bread, pastries, and traditional recipes
• Coarse texture gives a firm result
• Package weight 1 kg
• From the brand DERE

How to Use

Use according to the recipe, and can be mixed with water, milk, syrup, or oil depending on the type of dish. For Basbousa and Hareesa, mix with sugar, yogurt or buttermilk, and ghee/butter, then bake and add syrup after cooking.

Product Information

• Brand: DERE
• Type: Coarse Semolina / Hartweizengrieß
• Net Weight: 1 kg
• Ingredients: Durum wheat semolina
• Allergens: Contains wheat and gluten
• Storage: Store in a cool, dry place away from moisture and direct sunlight.