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Discover Kasih Liquid Jameed, a traditional product made from natural fermented yogurt. This jameed is perfect for adding an authentic flavor to your everyday dishes like Mansaf and soups, with a rich, creamy texture that easily enhances the taste of meals.

Features

  • Made in Jordan traditionally from natural ingredients.
  • Creamy liquid consistency, ready for immediate use.
  • Net weight 1 kg for home use.
  • Adds a rich, tangy flavor to dishes like stews and Mansaf.
  • Easy-to-store packaging to maintain freshness.

Benefits

  • Provides a creamy texture that efficiently enhances the flavor of recipes.
  • Easy to mix and heat, making cooking faster and more convenient.
  • Suitable for daily use in the kitchen to diversify meals.

How to Use

  • Mix well, then heat to add to Mansaf or soups.
  • Use as a base ingredient in stews to enhance flavor.

Ingredients

Fermented yogurt, salt, water.

Storage and Shelf Life

Store in a cool, dry place; refrigerate after opening. Shelf life up to 12 months if stored correctly.

Nutrition (per 100g)

Approximate nutritional values for this category, as they vary by product.

NutrientAmount
Energy1400 kJ / 335 kcal
Fat1.00 g
Saturated Fat0.10 g
Carbohydrates72.50 g
Sugars67.50 g
Fiber8.00 g
Protein2.00 g
Salt0.03 g

From Sheikh Al-Kar, the trusted brand that embodies Jordanian heritage, this Jameed adds an authentic touch to your meals, inspired by rich Middle Eastern culinary traditions.

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