Shtoura Garden's fine white bulgur is finely ground whole wheat bulgur, made in Lebanon to a high standard. It's ideal for everyday cooks looking for a healthy and versatile option for preparing a variety of dishes such as tabbouleh and soups.
Features
Soft grains weighing 900 grams.
Origin of Lebanon, made from pure whole wheat.
High-quality processing to maintain freshness.
Lightweight texture and quick application.
Practical packaging that preserves quality.
Benefits
Easy to cook in a variety of everyday recipes.
A light texture enhances the variety of dishes.
Rich in fiber for a better feeling of fullness.
How to use
Ideal for preparing delicious tabbouleh.
It is added to warm soups.
Suitable for preparing soft kibbeh.
the components
Pure whole wheat. Allergies
It does not contain any known allergens. Certificates and Nutritional Information
vegetable.
Storage and shelf life
Store in a cool, dry place. Nutrition (per 100 grams)
Traditional values for this group.
Nutrient
Quantity
Energy
1500 kJ / 358 kcal
Fats
1.75 grams
Including saturated
0.55 grams
Carbohydrates
75 grams
Including sugars
0.55 grams
Fiber
1.75 grams
protein
7.50 grams
salt
0.02 grams
Also known as▾
برغل أبيض ناعم · Feiner weißer Bulgur · Boulgour blanc fin · Bulgur bianco fine