grape leaves

Elif's grape leaves from the Turkish brand are a must-have for lovers of traditional cooking, especially Mediterranean and Middle Eastern cuisine. They offer tender, aromatic leaves, ideal for preparing dishes like dolma, with high quality imported from Turkey.

Features

Soft and strong paper, kept in a tightly sealed glass jar.

Originating in Turkey, it guarantees authentic freshness and aroma.

Easy to use for quickly preparing traditional recipes.

It has a smooth texture that retains its softness during cooking.

Benefits

It adds a deep flavor to fillings, enhancing the taste of everyday meals.

Great compatibility with a variety of recipes, making it a versatile option in the kitchen.

Preserved efficiently, it offers convenient storage and quick availability.

How to use

Use it to stuff rice or meat to make delicious dolma.

Wash thoroughly before cooking to remove excess salt.

Ideal for family meals during holidays or everyday meals.

the components

Grape leaves, water, salt. Allergies

It does not contain any known allergens. Certificates and Nutritional Information

Turkish origin.

Storage and shelf life

Store in a cool, dry place. Keeps good for 12 months after opening.