BBQ Seasoning Turkish BBQ Flavor

Whole Turkish bay leaves from Royal Farm, part of the herbs and spices category. Carefully dried leaves add a warm, aromatic flavor to your dishes without overpowering the other ingredients.

Features

Whole leaves are gently dried to preserve the fragrance.

Net weight: 20 g.

A warm, herbal flavor with woody hints.

A clear, airtight package to preserve the odor.

Suitable for soups, stews, sauces and rice.

Benefits

Enhances the flavor with a balanced depth that is easy to control.

Simple to use; one or two sheets are usually enough.

Broths and sauces give a stable aromatic texture.

A process for slow cooking plans and everyday cooking.

How to use

Add 1–2 leaves to soups or stews and remove them before serving.

Use it in marinades for meat, poultry and fish during slow cooking.

Add it to biryani or bulav rice to give it an aromatic depth.

Ingredients

Whole bay leaves, 100%.

Certifications and dietary info

Vegetarian, naturally gluten-free.

Storage & shelf life

Store in a cool, dry, dark place in an airtight container. Best used within 12 months of opening.

Nutrition (per 100 g)

Typical values ​​for this spice.

Nutrient

Amount

Energy

1250.00 kJ / 300.00 kcal

Fat

8.50 g

of which saturates

1.60 g

Carbohydrate

60.00 g

of which sugars

5.50 g

Fibre

25.00 g

Protein

10.00 g

Salt

0.05 g