Fine mahlab spice

ABIDO's finely ground mahlab spice from Lebanon is perfect for adding a distinctive aromatic flavor to your sweet and baked recipes. This product enhances the taste of cakes and maamoul with a traditional Eastern touch, making it an ideal choice for both seasoned cooks and beginners.

Finely ground spices for easy use in recipes.

Sourced from Lebanon for an authentic and original flavor.

Made from high-quality natural materials without additives.

Airtight packaging to preserve the aroma and flavor.

Weighing 50 grams, it's an ideal quantity for multiple uses.

It adds a unique flavor that easily enhances the taste of desserts.

It helps achieve consistent results in traditional baked goods.

Easy to store and use daily in the kitchen.

Add it to cake batter for a distinctive flavor.

Use it in preparing maamoul and cookies.

Incorporate it into traditional bread for added aroma.

Storage: Keep in a cool, dry place; shelf life up to 12 months.

Nutritional values ​​(per 100 grams)

Nutrient

Quantity

Energy

1250 kJ / 300 kcal

Fats

8.50 grams

Including saturated

1.60 grams

Carbohydrates

60.00 grams

Including sugars

5.50 grams

Fiber

25.00 grams

protein

10.00 grams

salt

0.05 grams

From ABIDO, a brand specializing in authentic Middle Eastern spices, this product offers a high quality that makes it ideal for enhancing your everyday recipes.