Meat Spice

Royal Farm Lamb Spice is a Turkish spice blend designed to enhance the flavor of lamb. It's perfect for spice and herb lovers seeking a balanced taste and warm aroma in everyday dishes.

Features

A mixture of ground and homogeneous spices.

Carefully select herbs and spices.

A warm flavor with hints of paprika and thyme.

Airtight packaging to maintain freshness.

Suitable for grilling, casseroles and kebabs.

Available in sizes of 100g, 500g, 1kg.

Benefits

It enhances the flavor of lamb without the spices being overpowering.

Quick seasoning is made easier with a ready-made, balanced mix.

It gives a delicious crust and consistent flavor during cooking.

Practical for everyday use and in advance preparation.

How to use

Rub directly onto pieces of meat before grilling or roasting.

Mix with yogurt and olive oil for an overnight marinade.

Sprinkle after cooking to finish off kebabs and casseroles.

Ingredients

Sweet paprika, thyme, parsley, curry, celery, mustard.

Allergens

It contains celery and mustard.

Storage & shelf life

Store in a cool, dry, tightly sealed place away from light.

Nutrition (per 100 g)

Typical values ​​for this spice.

Energy

1250.00 kJ / 300.00 kcal

Fat

8.50 g

of which saturates

1.60 g

Carbohydrate

60.00 g

of which sugars

5.50 g

Fibre

25.00 g

Protein

10.00 g

Salt

0.05 g